Rainbow rice cake (“mujigae ddeok”)

How to make this beautiful and delicious multilayer Korean rice cake. The written recipe and photos and tips are posted on my website. www.maangchi.com

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Please leave a comment

  1. TurkicPrincess1 Says:

    This cake looks really delicious! Thanks for the recipe. Oh and another thing: You are really pretty!

  2. TurkicPrincess1 Says:

    This cake looks jummy! Thanks for sharing this recipe with us. Oh and another thing, you are really pretty!

  3. reifexan Says:

    wow nice…

  4. hollymoon21 Says:

    oh at the end when you decided to open it up i was like “nooo it’s so pretty” ha ha i thought you were going to give it to someone but it turns out you went through the trouble of making it just for us, how nice of you! alsoooo i love the background music, very ethnical (haha) thanks a lot for this video and for sharing your skills with us.

  5. xiaojianggua Says:

    hey Maangchi, I tried the squash pancakes from last video, and I tried the flipping trick XD. it tastes so good! This cake looks so nice! 5 stars!

  6. tonyretarda Says:

    Nice dish !
    Please Maangchi show us how to do Kalbi please :)

  7. Bastette24 Says:

    I will most certainly try your recipe, but… I wanna know where you got your -beautiful- tea cup! I am quite a tea person and the one-two punch of awesome rice cake and tea cup was too much for me!!

  8. Dobsessed Says:

    Wow…you’re awesome. I love you!

  9. myzuaher Says:

    i love it!! i’m gonna try it to make it for my best friend…for x-mas…ha.ha.ha.

  10. soulkid09 Says:

    It’s so pretty! and delicious at the same time?

  11. genuinepearl2008 Says:

    its a work of art !!
    brilliant *_*

  12. ThePenguinMovies Says:

    im making this with my mom on sunday!

  13. nathanksimpson Says:

    Hahah mantis, ???! ????! I think I will call making ? ????.

  14. Caramelle22 Says:

    this look so yummy!!! it must take alot of patience to make something like this! I made the korean pancake the other day! it was great! but it broke up when i tried to flip it! haha you’re awesome! keep showing us some nice cooking!

  15. ThePenguinMovies Says:

    I’m making this with my mother on Sunday! I’m so excited! I’ve been waiting for Sunday for 2 weeks because my mom had to go buy the materials

  16. ltkman Says:

    excellent.

  17. CranberryY Says:

    can I use plain rice flour?

  18. lotusmoonblossom Says:

    Ooooo I’ve been looking everywhere for a good tutorial for this! This is one of my favorite things my harlmoni used to make. Thank you so much!!!

    ^_^

  19. masayumeee Says:

    ooohhhh it looks so goood!!!!! I want iiiit

  20. shiftragon Says:

    Looks Delicious!

  21. luckypatrice2 Says:

    omg this is so beautiful but i think i will stick to buying it, too much rubbing and sifting

  22. FIoePham Says:

    I just had to tell you that you are so cute lol! I love your personality!

  23. hiddenradiance Says:

    Wow, that looks so pretty!!

  24. cadolantroto Says:

    you put so much love into your cooking. i love this recipe! thank you!

  25. heart2keep Says:

    im hungry waaaaaaaaaaaaaaaaaaaaaa

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