A Fair Artisan Wage: Soldiers in the Sustainable Trenches-Part 2


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by TwoJunes

Part 2: Despite the disparity between available funds and the cost of organic, sustainable food, a large proportion of the community of chefs and bakers here in Portland spend a huge portion of their not so huge income for quality food. They put their dollars where their hearts and stomachs lead them, and tend [...]

Source:A Fair Artisan Wage: Soldiers in the Sustainable Trenches-Part 2

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